Always look at the Bright, si-ide of life - doo doo, doo doo doo doo dee doo...

Back for volume two of his two thousand year old journey to find the blessed cheesemakers,  Keith has landed in a time where finally he is no longer plagued by bad coffee, a lack of toasties, and an overbearing mother determined to let the world know he is not the messiah, and that he’s just a naughty naughty boy.

However, if you’ve ever experienced a mouth full of our Keith toastie, you would know that Keith is in fact a saviour of sorts, just maybe not the messiah.

Served up black you’ll taste dark chocolate, salted caramel anddried apricot, in milk, smooth, choc hazelnut & neopolitan ice cream.

As espresso, Keith would shoot for 21g of coffee, 48-52g of espresso and a 29-33 second extraction. This blend may not be the messiah, but it is a saviour to your morning woes, and will do so as Stovetop, Plunger, Aeropress and V60 (if you're into more classic roast development flavours)

Components:
50% Peru Victor Garcia - Natural
50% Colombia Meridiano A - Washed

Tastes Like: Served up black you’ll taste dark chocolate, salted caramel anddried apricot, in milk, smooth, choc hazelnut & neopolitan ice cream.

Processes: Natural / Washed

Roast Date: 01/04/2025

Best brewed between 10-45 days after roast, black or with milk.