Boo! A few months ago we put a coffee up for sale with *brace yourself* AI art. Needless to say, the reception was pretty mixed.
So former staff monster Meg took pity on us design challenged millennial men and did the most simple, direct art ever, and the we hate ai art series has been born. People over robots! It’s not 010110, its one-nil to Meg.
However, the coffee in the bag is anything but. In the cup you’ll find two natural processed coffees and a washed coffee, resulting in a boozy, candy sweet Halloween bucket of good times.
If you would like to submit a design to the we hate ai art series please get in touch.
Roast Date: 13th October
Best Consumed 2-6 weeks after roast date.
Components:
33% Colombia - Andino, Washed
33% Mexico - Finca Miravalle, Natural
33% Ethiopia - Sidamo Nansebo, Natural
1% Scary
Slowbar
- Temporarily Closed-
For a while we opened upstairs, where you could drop by the roastery for a truly slow coffee experience.
Recently we decided to tweak the space, and it is well underway to open up for experiencial bookings for cuppings, classes and all things coffee.
It's Petes special place where we share
the love of coffee with the coffee lover, to be re-opened mid 2025!
Green Bean
Interested in how and why we buy the coffees we buy? Check out what goes into the process off securing all our coffees, from blend and major production green bean though the the special stuff that makes our loins tingle.
Roasting
From our launch in 2019 on our 6kg Giesen through to moving our roasting onto our new Loring Kestrel S35, different roasting technology, same values of how to approach the coffee. Click though to read more about how we approach roasting, what we look for in the cup.
Brewing
There are countless ways to approach this final step in the journey to squeeze this delightful juice outta that bean.. but here are some of our general guidelines to help you along your way. We don't believe this is the be all and end all, but it's a great place to start!
Best coffee on the coast!!!! Very knowledgeable, passionate with the best crew working there..
Would fit right in around Fitzroy or Newtown, this industrial coffee warehouse does great coffee and amazing toasties. I had Keith. Was bloody delicious!!
Excellent batch brew and the most delicious toasties. Limited seating, but definitely worth it!! Friendly staff and efficient service. One of my favourite coffee spots on the coast.
Come Visit
4/401 Manns Road
West Gosford, NSW,
Australia
Mon - Fri, 6:30am - 2:00pm
Saturday, 7:00am - 12:00pm
Sunday, closed
